Grown in lower elevation habitations. Described as Bright, complex, and floral. 

Describes as a wine drinkers coffee.  The complex notes are subtle and airy.  The finish is a bright clean aftertaste.

The primary flavor notes are Hibiscus, Pamelo Citrus, and Charred Cocoa.

Favored as a slow hand pour over or a french press.  Nice flavor and sustainable all day vibe.